Grand Cayman
We’re getting packed up to go home after our week on Grand Cayman. We’ve all had a great time and we’re really going to miss it. Here’s a link to our pictures from the...
Author: Chris Garrity
Merry Christmas
This was our Christmas tree tonight. A tall ship leaving the island and heading north. Not quite what we’re used to in Massachusetts, but it looks pretty good, doesn’t it? The next door neighbors...
Stingray City
This afternoon we went out to Stingray City. That’s a sandbar on the north side of Grand Cayman. It’s famous for all of the stingrays that gather there. They swim right up to you...
Sourdough Crumpets
I keep looking for different ways to use my sourdough starter. Particularly the “unfed” starter that is discarded when you feed the sourdough after it’s been in the fridge. Today I tried the Sourdough...
Raspberry season
Yesterday I went and picked raspberries at the Wright-Locke Farm in Winchester. It was cloudy and bit cool, but I still managed to find a lot of super berries. Of course you can just...
Scratch Conference 2014
This week the Lifelong Kindergarten Group is hosting the fourth Scratch Conference at the Media Lab. It’s wonderful to reconnect with educators from earlier conferences and to meet new people. I am still trying...
Lemony Baked Scrod
Baked Scrod is a traditional New England dish. Where the word scrod comes from is up for debate. But most people in New England understand it to mean cod or other similar white fish...
Rigatoni Milano
I don’t remember where I got this recipe from. I copied it down from somewhere, and it’s been in my 3-ring binder now for years, so it seemed like time to get it online....
